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Coyote Trail Sauces - Making Everyday Gourmet  SHOP ONLINE OR CALL 1-866-92CHILE
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I was tired of settling for everyday boring food! I wanted to make everyday gourmet by simply opening a bottle of something spectacular -something I could pour over chicken or brush on a steak. I was dreaming of the earthy taste and smell of red and green chile and I was tired of settling for the watered down stuff on supermarket shelves.I wanted authentic mexican food recipes and I wanted them in 30 minutes or less.
We All Have To Eat Healthy Like you, I want to eat healthy, low fat and low carb meals. If I have to work the majority of my life, I want to at least experience the pleasure of good food. Simple food is fine, but it needs to taste great. And I crave authentic mexican food recipes-something real with flavors that will bring me back to my grandmother's kitchen. This is why, in 1999, I started New Mexico Chile Company. My goal was to produce authentic gourmet sauces at reasonable prices. Sauces so spectacular that people would say "wow".
Winner- Best In The State As Chuck & Jennie began cooking with the chile they discovered a gourmet recipe that launched them into the specialty foods business. Their sauces, under the label Coyote Trail, have won many awards most notably for the BEST RED CHILE in the state of New Mexico. Today, their gourmet sauces can be purchased at retail stores throughout the Southwest or right here on this web site
Coyote Trail Products Coyote Trail Sauces started in 2000 when Chuck Machado visited the state of New Mexico and thinking he was there to purchase Real Estate, fell in love with Green Chile. His wife almost threw him out of the house when he arrived home with 1000 pounds of frozen green chile. One day she asked him if he planned on buying the family another freezer since there was no room for hamburger.

We All Have To Eat Healthy

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Like you, I want to eat healthy, low fat and low carb meals. If I have to work the majority of my life, I want to at least experience the pleasure of good food. Simple food is fine, but it needs to taste great. And I crave authentic mexican food recipes-something real with flavors that will bring me back to my grandmother's kitchen. This is why, in 1999, I started New Mexico Chile Company. My goal was to produce authentic gourmet sauces at reasonable prices. Sauces so spectacular that people would say "wow".

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